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BBQ Ribs Recipe Pit Boys Country Style

Around here we call them "Jacks Ribs" but typically they are known as Country Style Pork Ribs. They are simple to grill and a great recipe to have on hand if you need a quick and easy meal from off the BBQ grill. Although most Ribmen describe this cut more as a "chop" than "rib", the pork industry prefers to call them Ribs. So Ribs they are!

All you need to get started is 4-5lbs. Country Style Pork Ribs, 3 -8oz. bottles of your favorite barbecue sauce, 12oz. beer (or water will do). Get your charcoal grill good and hot and in about an hour you'll be serving up delicious, moist and tender Jacks Barbecue Pork Ribs.

Enjoy! Be sure to watch more all barbecue 'tips and tricks" videos by the Grillmasters at BarbecueWeb.com.

You can print out this BBQ Pit Boys recipe at

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Channel: Howto & Style
Uploaded: February 6, 2007 at 9:35 am
Author: BarbecueWeb

Length: 00:08:23
Rating: 4.77
Views: 189586

Tags: bbq barbecue recipes grill recipe ribs country style pork food

Video Comments:
airbrat (January 8, 2009 at 2:24 pm)
So what is the total cook time? 30min plus an additional hour? Or was it a total of 1 hour cook time?
mygawd (January 8, 2009 at 12:49 am)
umm.. i could smell it
SOFMilitia (January 6, 2009 at 3:05 pm)
You guys need to rename yourselves. BBQ PIT GODS!!!!
joserobertoung (January 6, 2009 at 1:39 pm)
yeah i can smell that yummiii
pkiskool (January 5, 2009 at 6:21 pm)
The fat is all in the sauce... not 'away'
daytodaylife (January 4, 2009 at 7:17 pm)
Yummy~
livewire1333 (January 4, 2009 at 3:56 pm)
Keep your day job lugiathegod.
lugiathegod (January 3, 2009 at 7:00 pm)
are you sure?
perterlein0815 (January 3, 2009 at 6:04 pm)
Oh man, i've made them ribs yesterday im my baking oven. It was great. But i've made it my own style with chily and a little bit garlic. For me the result is much better ... for them ribs
perterlein0815 (January 3, 2009 at 6:28 pm)
Don't use Garlic-Powder ... or chily-powder. use them fresh
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